1.000 YEARS OF AGRICULTURE

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PROSECCO SUPERIORE

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1.200 hectares of biodiversity

THE FARM ESTATE

Meadows, woodland, livestock, cultivated fields, vineyards, orchards, canals, mills, animal sheds.

In the twelfth century, this variety allowed the estate to produce everything it needed for day-to-day life.

Now called biodiversity, this tradition continues today as the most natural way to ensure the soil stays rich and fertile, protecting the life of every species in the ecosystem.
Technology and the environment

WINERY

A large modern winery among the vineyards. At the foot of San Salvatore castle, it blends in beautifully with its surroundings, yet another example of the care that the Collalto family has always taken as custodians of this landscape to ensure it remains unspoilt.

The vinification and refermentation rooms are underground, out of the way of visitors who can in this way enjoy the large portico and wonderful terrace.
The path from grapes to glass

VISITS AND TASTING

Get to know Prosecco and fall in love with it!

This is our wish for you and this is why we take you through our vineyards to learn more about growing vines, the Glera varietal in all its vigour, with its huge golden bunches of grapes.

We walk you through the entire path from grapes to glass, from arrival in the cellar to refermentation using the Charmat method.

We accompany you in tasting the various kinds of Prosecco and appreciating their different nuances in the glass.
The flavour of emotion

Prosecco

RIVE DI COLLALTO EXTRA DRY

Extra ogni millesimo
Valdobbiadene Prosecco Superiore D.O.C.G.

EXTRA DRY

A guaranteed superior toast 
Valdobbiadene Prosecco Superiore D.O.C.G.

RIVE DI COLLALTO EXTRA BRUT

The unique character of a hillside 
Valdobbiadene Prosecco Superiore D.O.C.G.

The flavour of emotion

BORGOLUCE

Cantina

Località Musile, 2
31058 Susegana (Treviso)
ITALY

I nostri recapiti

VISIT OUR WINERY AND TASTE OUR PRODUCTS

TASTING

in the land of Prosecco Superiore
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